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Techniques for Formulation of Nanoemulsion Drug Delivery System: A Review

Abstract:
Nanoemulsion drug delivery systems are advanced modes for delivering and improving the bioavailability of hydrophobic drugs and the drug which have high first pass metabolism. The nanoemulsion can be prepared by both high energy and low energy methods. High energy method includes high-pressure homogenization, microfluidization, and ultrasonication whereas low energy methods include the phase inversion emulsification method and the self-nanoemulsification method. Low energy methods should be preferred over high energy methods as these methods require less energy, so are more efficient and do not require any sophisticated instruments. However high energy methods are more favorable for food grade emulsion as they require lower quantities of surfactant than low energy methods. Techniques for formulation of nanoemulsion drug delivery system are overlapping in nature, especially in the case of low energy methods. In this review, we have classified different methods for formulation of nanoemulsion systems based on energy requirements, nature of phase inversion, and self-emulsification.
Author Listing: Manish Kumar;Ram Singh Bishnoi;Ajay Kumar Shukla;Chandra Prakash Jain
Volume: 24
Pages: 225 - 234
DOI: 10.3746/pnf.2019.24.3.225
Language: English
Journal: Preventive Nutrition and Food Science

Preventive Nutrition and Food Science

影响因子:1.6
是否综述期刊:否
是否OA:否
是否预警:不在预警名单内
发行时间:-
ISSN:2287-1098
发刊频率:-
收录数据库:Scopus收录
出版国家/地区:-
出版社:Korean Society of Food Science and Nutrition

期刊介绍

年发文量 55
国人发稿量 2
国人发文占比 3.64%
自引率 6.2%
平均录取率 -
平均审稿周期 -
版面费 -
偏重研究方向 Agricultural and Biological Sciences-Food Science
期刊官网 -
投稿链接 -

质量指标占比

研究类文章占比 OA被引用占比 撤稿占比 出版后修正文章占比
87.27% 100.00% - -

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预警情况

时间 预警情况
2024年02月发布的2024版 不在预警名单中
2023年01月发布的2023版 不在预警名单中
2021年12月发布的2021版 不在预警名单中
2020年12月发布的2020版 不在预警名单中

JCR分区 WOS分区等级:Q3区

版本 按学科 分区
WOS期刊SCI分区
(2021-2022年最新版)
NUTRITION & DIETETICS Q4
FOOD SCIENCE & TECHNOLOGY Q3

中科院分区

版本 大类学科 小类学科 Top期刊 综述期刊
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